Sake is a rice wine from Japan. With its mild 15% vol. alcohol content, it can be served very well as an aperitif. It is also commonly consumed as a shot. The spirit is also often used in Asian cuisine to flavour and refine delicious dishes. What only very few people know: you can also prepare pleasantly harmonious, mild cocktails. The cocktails with sake are easy to prepare and have a pleasantly mild taste. In the following, we would like to introduce you to a few cocktails with sake that you can easily enjoy at home. Discover our simple recipes and prepare the sake cocktails at home.