Espresso Stout
Recipe
Ingredients:
- 3 cl espresso
- 3 cl coffee liqueur
- 30 cl stout beer
Bar Accessories:
- Beer glass or beer mug
First put the espresso and the coffee liqueur together in a beer glass and lightly stir the ingredients together. Allow the espresso to cool and pour the mixture into the stout. Then serve and enjoy immediately. You can find more beer cocktail recipes on our beer cocktail page or at our Corona Cocktails!
