Porto Flip Normand
Recipe
Ingredients:
- 4 cl red port
- 1-2 cl sugar syrup
- 4 cl calvados
- 2,5 cl cream
- 1 egg yolk
Bar Accessories:
- Cocktail shaker
- Ice cubes
- Martini glass
Preparation:
Shake all ingredients for 30 seconds in a cocktail shaker and with ice. Then strain into a martini glass. Then grit with grated nutmeg and serve. You can find more Calvados cocktail recipes on our Calvados cocktail page!
No products found.
No products found.