Brandy Crusta
The Brandy Crusta is one of the most classic brandy cocktails of all, which can still be found in various bars today. However, due to the declining popularity of brandy, the drink is disappearing more and more from the hyped cocktail scene. We show you how you can prepare the drink quickly and easily at home. Discover our Brandy Crusta recipe and prepare a unique drink at home!
Brandy Crusta Recipe
- 6 cl brandy
- 2 cl lemon juice
- 1 cl sugar syrup
- 1 cl Triple Sec
- 2 dashes cocktail bitters
Step by Step Guide
- Pour all ingredients into a cocktail shaker and add ice cubes.
- Shake well for about 15 to 20 seconds and then strain into a martini glass.
- Garnish with a lemon zest and serve.
To prepare the Brandy Crusta, you first need a shaker and a jigger. In the jigger you can measure out all the ingredients and then pour them into the cocktail shaker. Also add some ice to the shaker so that the cocktail can be cooled down. Now shake well for about 15 to 25 seconds and then strain into a pre-chilled martini glass (without ice). Finally, garnish with a lemon zest and serve or enjoy yourself.
This is what a Brandy Crusta tastes like
20 Reviews
The brandy cocktail has a pleasant flavour profile that is captivated by the interplay of the brandy (and alcoholic notes) with fruity and sweet notes. Thanks to the use of cocktail bitters, the drink gets its very own note that makes it stand out very much from other drinks. Just try the cocktail yourself and let its unique taste convince you!