Via Veneto
Recipe
Ingredients:
- 3 cl lemon juice
- 2 cl Sambuca
- 2 cl sugar syrup
- 4 cl brandy (from Italy)
Bar Accessories:
- Cocktail shaker
- Ice cubes
- Tumbler
Shake all ingredients in a cocktail shaker with ice for 30 seconds. Then strain into a pre-chilled tumbler, garnish (with an orange slice or a cocktail cherry) and serve. You can find more Brandy Cocktail recipes on our Brandy Cocktail page!
