Ginger Rogers
Recipe
Ingredients:
- 4 cl cognac
- 4 cl port wine
Bar Accessories:
- Bar spoon
- Ice cubes
- Stirring glass
- Tumbler
This cocktail is stirred, not shaken. To make it, first pour all the ingredients into a mixing glass filled with ice and stir well. After a few seconds, you can strain the drink into a pre-chilled tumbler and serve. You can find more port wine cocktail recipes on our port wine cocktail page!
