El Diablo
A cocktail more fiery than its name. We’ll show you how to prepare and enjoy the El Diabolo cocktail quickly and easily. Discover our simple recipe now and prepare an El Diabolo cocktail at home!
El Diablo Cocktail Recipe
- 5 cl Reposado Tequila
- 2 cl Creme de Cassis
- 2 cl lime juice
- Ginger Beer
Step by Step Guide
- Put all the ingredients (except ginger beer) and ice cubes into a cocktail shaker.
- Shake the shaker well for about 20 seconds.
- Strain the drink into a tumbler filled with ice.
- Now just top up with ginger beer and enjoy!
Like various other tequila cocktails, the El Diabolo cocktail is quick and easy to prepare. Simply add the tequila, crème de cassis and lime juice, as well as a few ice cubes, one after the other to a cocktail shaker and shake well. After shaking the shaker well for about 20 seconds, strain the drink through a bar strainer into a tumbler. Now add the ginger beer to the glass until the glass is completely filled. Now garnish with a lime wedge and serve!
A taste champion
31 Reviews
The El Diabolo cocktail is as varied (and fiery) in taste as its name. This drink convinces with its varied and flavourful aromas. As a tequila cocktail, this drink is not suitable for everyone. Especially the flavours of ginger beer in combination with creme de cassis can be divisive. Just try the El Diabolo cocktail yourself and decide!
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