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Recipe
Ingredients:
- 4 cl raki
- 6 cl eucalyptus syrup
- 8 cl lemon juice
- 15 fresh mint leaves
Bar Accessories
- Bar spoon
- Long drink glass
- Ice cubes
- Cocktail Shaker
Put all the ingredients into a cocktail shaker and shake with ice for about 20 seconds. Then strain the drink through a bar strainer with a slice of cucumber and serve. You can find more raki cocktail recipes on our raki cocktail page!