I’m big in Japan

Ingredients:

• 5 cl sake
• 2 cl brandy
• 2 cl lemon juice
• 1 cl sugar syrup
• Soda water

Put all the ingredients except the soda water into a cocktail shaker with ice cubes. Then shake the cocktail shaker well for about 25 seconds and strain the mixture through a bar strainer into a long drink glass. After you have filled the long drink glass with soda water, you can grit the sake cocktail with a slice of lemon and then serve it. You can find more sake cocktail recipes on our sake cocktail page!