Gabriela
Recipe
Ingredients:
- 2 cl orange liqueur
- 1.5 cl calvados
- 1,5 cl port wine
- Champagne
Bar Accessories:
- Bar spoon
- Ice cube
- Stirring glass
- Martini glass
Put all ingredients except champagne into a mixing glass for 30 seconds and stir with ice. Then strain into a pre-chilled martini glass and serve. You can find more aperitif recipes on our aperitif page!
