The Jungle Bird
You want to prepare a classic and at the same time tropical rum cocktail with which you can inspire your guests and/or friends? Then discover our The Jungle Bird cocktail recipe now. Despite its many ingredients, this rum cocktail is easy to prepare and impresses with its incredible flavour profile. Discover it now and enjoy it immediately!
The Jungle Bird Cocktail Recipe
- 6 cl dark rum
- 6 cl pineapple juice
- 3 cl Campari (bitter aperitif)
- 2 cl lime juice
- 2 cl sugar syrup
Step by Step Guide
- Measure out all ingredients and pour into a cocktail shaker. Shake well with ice cubes.
- Shake well for about 20 seconds and then strain into a long drink glass filled with ice.
- Now garnish with a slice of lime or a piece of pineapple and serve.
The preparation of The Jungle Bird Cocktail is actually relatively simple and can be done within a few minutes. First measure all the ingredients with a bar measure or a jigger. Then pour the liquids into a cocktail shaker and add a few ice cubes. Shake the shaker well for at least 25 seconds and strain the drink into a long drink glass filled with ice. Garnish the drink with a slice of lime or a piece of pineapple and serve the Tiki Cocktail to friends, guests or enjoy the drink yourself!
This is what The Jungle Bird Cocktail tastes like
30 Reviews
In The Jungle Bird cocktail, the interplay of sweet and fruity flavours is clearly the focus. A hint of bitter Campari notes and intense fruit define the flavour profile and create a very refreshing and summery cocktail. The drink is the perfect companion on any cocktail evening or can be served with summer parts. Try the rum cocktail yourself and be surprised by its unique taste!
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