Aroida
Recipe
Ingredients:
- 4 cl orange liqueur
- 6 cl pineapple juice
- 4 cl white rum
- 6 cl passion fruit nectar
- 2 cl coconut syrup
Bar Accessories:
- Cocktail shaker
- Ice cubes
- Long drink glass
- Crushed ice
After all ingredients have been shaken with ice in a cocktail shaker, the mix can be strained into a pre-chilled long drink glass with crushed ice, grained and served. You can find more rum cocktails on our Rum Cocktail page!
