Sandy Collins
Recipe
Ingredients:
- 5 cl Scotch whisky
- 3 cl lemon juice
- 2 cl sugar syrup
- Soda water
Bar Accessories:
- Cocktail shaker
- Ice cubes
- Long drink glass
Shake all ingredients except soda water for 15-20 seconds in a cocktail shaker filled with ice. Now strain the drink into a pre-chilled long drink glass and top up with soda water, grit (with a slice of lemon) and serve. You can find more whisky cocktails on our Whisky Cocktail page!
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