Trinidad Sour
The Trinidad Sour is a rather unusual sour cocktail with a slightly tart and fruity-fresh flavour profile. The drink is easy to prepare and should therefore definitely be made at home. Grab a cocktail shaker and all the necessary ingredients and prepare a Trinidad Sour Cocktail!
Trinidad Sour Cocktail Recipe
- 4 cl rye whiskey
- 3 cl lemon juice
- 2 cl almond syrup
- 4 dashes cocktail bitters
- One egg white (optional)
Step by Step Guide
- Measure out all ingredients and pour into a cocktail shaker. Shake well together with ice cubes.
- Shake well for at least 20 seconds and then strain into a tumbler.
- Garnish with a lemon zest or cocktail cherry and then enjoy!
The preparation of the Trinidad Sour Cocktail is actually very simple and does not differ from other cocktails. First measure out all the ingredients with a jigger and pour them one after the other into a cocktail shaker filled with ice. Shake the shaker well for about 20 seconds. If you are using an egg white, you should shake for considerably longer or without ice at first). After shaking, pour the drink through a strainer into a tumbler filled with ice. You can now garnish the drink with a lemon zest or a cocktail cherry and then serve it or enjoy it yourself.
The taste of the Trinidad Sour Cocktail
22 Reviews
Like most sour cocktails, the flavour profile of this recipe is defined by the interplay of sweet and sour flavours and underlined by a pleasant alcoholic note. Slightly tart notes from the rye whiskey and a hint of bitterness add depth of flavour and more variety! Try this and other sour cocktails and let the unique taste convince you!
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