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Ramos Gin Fizz

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Have you always wanted to try a cocktail with that certain something? Then you should definitely try our Ramos Gin Fizz recipe. This cocktail convinces with a mild fruity-fresh taste and has that certain something due to the cream. Discover our Ramos Gin Fizz now. Have fun enjoying it!

Ramos Gin Fizz Cocktail Recipe

  • 5 cl gin
  • 2 cl sugar syrup
  • 1.5 cl cream
  • 1.5 cl lemon juice
  • 1.5 cl lime juice
  • 4 dashes orange blossom water
  • Egg white
  • Soda water

Step by Step Guide

  1. Add all ingredients except soda water to a cocktail shaker and shake well.
  2. After about 10 seconds, add a few ice cubes to the shaker and continue to shake well.
  3. After another 10 seconds, strain the drink into a tumbler.
  4. Now just top up with soda water and serve or enjoy yourself.
Ramos Gin Fizz
tim-barkeeper-nation
Recipe by Tim
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The Ramos Gin Fizz is a simple cocktail to prepare. If you want to prepare this gin cocktail, you should first measure out all the ingredients except the soda water with a jigger and then pour them into a cocktail shaker. Do not add ice to the shaker yet. First shake this drink for about 10 seconds without ice. This allows a nice head of foam to form. After about 10 seconds, add the ice cubes to the shaker and shake it for another 10 seconds. Now you can strain the mix through a bar strainer into a tumbler and then grit it with a lime wedge. Now you can serve the gin cocktail immediately or enjoy it yourself!

This is what the Ramos Gin Fizz tastes like

4.6/5

28 Reviews

This cocktail convinces with the interplay of slightly sweet, fruity and alcoholic flavours. Carried by the fruity fresh taste of the citrus juices, the Ramos Gin Fizz convinces with pleasantly mild and creamy flavours, which are rounded off by a sweet finish. Definitely recommended if you like other gin cocktails, such as the Gin Fizz or Tom Collins.

More info about the Ramos Gin Fizz

As with any cocktail, the origins of this drink are not entirely clear. According to some sources, the drink was first prepared in 1888 by Henry Charles “Carl” Ramos in the Imperial Cabinet Saloon in New Orleans. Along with the Sazerac or Gin Fizz, this drink is one of the most famous cocktails in the city. To this day, New Orleans is considered one of the most famous cities when it comes to the creation of cocktails that are still in circulation even today.

Unlike the Sazerac, however, the Ramos Gin Fizz focuses on a fruity and sweet taste. This makes this cocktail one of the first in which the alcoholic notes are more in the background. The drink is really unique and varied in taste. If you haven’t tried it yet, you should definitely do so! Over the years, the recipe has changed again and again and has been modified in various ways. To this day, however, the classic basic recipe is one of the most popular of its kind, especially among fans of classic cocktails.

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